It’s the ultimate destination for Japanese cuisine. Shibuya features freshly prepared ingredients, stellar sushi and the widest sake selection this side of the Pacific. Experience the sleek urban elegance of Shibuya and transport yourself to the Far-from-ordinary East.
What Makes It Maximum Vegas?
– Inspired by Tokyo’s Shibuya district
– Ultimate sushi and Teppanyaki experience
– Traditional and Modern Japanese cuisine available a la carte and as multi-course tasting menus
– Over 125 sakes, including our three exclusive private labels: Shibuya, Hachiko and NeoTokyo
– Extensive beer selection with over 25 Japanese beers and Shibuya Pilsner, made exclusively for the restaurant in a local microbrewery
– Best Las Vegas Japanese Restaurant SNCHA 2004 – 2008, 2010, 2011
4 Diamond AAA Recipient 2006 — 2011
Executive Chef
Stephane Chevet
Master Sushi Chef
Yoshinori Nakazawa
Pastry Chef
Jose Macias
Sake Specialist
Michael Humphrey
Signature Dishes
Kampachi Sashimi, Fresh Yuzu Juice, Black Truffle Oil
Kani Salad, Shiso oil, Lotus Chip
Braised Kobe Beef Short Rib, Seared Foie Gras
Lobster and Scallop, Uni Butter Sauce
Hours of Operation
Sunday – Thursday, 5:00pm – 10:00pm Friday & Saturday, 5:00pm – 10:30pm
Average Check
Starting at per person
Dress Code – Resort Casual
Reservations are highly recommended.
Reserve your table online or
call (702) 891-3001
To make Teppanyaki reservations please call Shibuya.
Group Reservations For groups larger than 12, please call (702) 891-7433. Private Dining Room available for up to 65 guests.